Amanda Walsh
The Owner
Amanda Walsh started Cheeser's Palace Cafè with her mother Carol Kayser in 2004. After her mother's retirement in 2010 Amanda became the sole proprietor. Amanda has served on the board for March of Dimes, and the South Lake Chamber of Commerce, chaired the teacher's appreciation breakfast, and has participated in many other boards. During COVID-19 she helped coordinate and distribute meals to those affected by the virus. Her hobbies include amateur photography, loving horse owner, and being a happy mother and wife. She has a passion for food and bettering those around her.
Isela García
Kitchen Manager
Isela Garcia joined our team in 2012, starting as a dishwasher, and she quickly rose to the position of Assistant Kitchen Manager in 3 years. Now she runs the kitchen staff and handles most of the chocolate work. She is also a part-time college student at the University of Central Florida, working towards her Bachelor's Degree in Accounting. We couldn't be more excited about being a part of her future!
Emma
Aka the "Cheerleader"
What's a food you couldn't stand as a kid but now you can't live without?
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Lemon Blueberry muffins
If we named a special after you what would it be?
The Cheerleader Special would be Lemon, Blueberry, and Ricotta
What's a food that no one could dislike (and if they do they aren't human)?
Cucumbers
Tabby
Aka
"The Canadian"
What's a food you couldn't stand as a kid but now you can't live without?
Cabbage
If we named a special after you what would it be?
An all-meat omelet with smoked gouda
What's a food that no one could dislike (and if they do they aren't human)?
Cheese
Kalen
aka "The Superfood"
What's a food you couldn't stand as a kid but now can't live without?
Onions!!!
If we named a special after you, what would it be?
Extra crispy buffalo wings (all flats) with bleu cheese crumbles
What's a food that no one can dislike (and if they do, they aren't human)?
Chicken Fingers.
Keisha
What's a food you couldn't stand as a kid but now can't live without?
Avocados
If we named a special after you, what would it be?
Ham and Spinach quiche or
Bacon and Cheddar quiche
What's a food that no one can dislike (and if they do, they aren't human)?
Blueberries
Stephanie: Aka "The Legend"
What's a food you couldn't stand as a kid but now can't live without?
Mashed potatoes, but I can STILL live without them
If we named a special after you, what would it be?
Fried green tomato BLT with Balsamic reduction drizzle and maybe some cheese
What's a food that no one can dislike (and if they do, they aren't human)?
Besides the two basic food groups of Bacon and cheese, I would say ice cream
With special guest Kalen
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Scott
If you could eat one food for the rest of your life what would it be?
Surf and Turf! Especially Steak and Lobster!
If we named a special after you, what would it be?
Capicola Ham Sandwich with Provolone, Egg, Slaw, Tomatoes, and Fries on Sandwich!
What food do you love that most people find odd?
Mushy Broccoli and Green Peas
Carol
What's a food you couldn't stand as a kid but now you can't live without?
Sushi
If we named a special after you what would it be?
Long Island Omelet
-Organic broccoli florets, fresh sliced mushrooms, crisp bacon, sauteed onions, fresh garlic, ricotta, provolone, mozzarella, and asiago cheese!
What's a food that no one could dislike (and if they do they aren't human)?
Bread
